Rescue bears at the FOUR PAWS Bear Sanctuary Müritz in Germany recently indulged in a luxurious meal prepared by Food Network champion chef Priyanka Naik. The gourmet feast was a reward for the bears who participated in “March Napness,” a playful competition organized by FOUR PAWS to track which bear hibernated the longest across their six sanctuaries. The custom-designed, healthy meal celebrated the successful hibernation efforts of these brown bears, integrating both delight and nutrition. This unique event not only provided enrichment for the bears but also highlighted the care and attention given to wildlife at the sanctuary.
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